Ancient tea

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8-4 Tea

When Catherine of Braganza, a Portuguese princess, married Charles II of England in 1662, her fabulous dowry included the city of Bombay. But her most enduring gift to the British people was the habit of drinking tea. This drink, once reserved for Buddhist monks, was quickly adopted by the royal court. Later, tea houses became popular, serving as gathering places that helped disseminate the ideas of the age of enlightenment.

Most tea consumed around the world comes from large industrial plantations. One of the last surviving artisanal tea estates is Gorreana, in the island of S. Miguel in the Azores. Their tea plants were brought from China in 1874.  They pick, select, and dry the leaves by hand to produce wonderfully fragrant organic green and black tea.

If you’re seeking the inner peace of a buddhist monk, the wisdom of the age of enlightenment, or a unique gift for a friend, give this delicious tea a try.

You can order Gorreana tea from A Vida Portuguesa, an online store that sells many other great Portuguese products. Click here for their web site.

A diamond house

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Casa dos Bicos

Casa dos Bicos is famous for its pyramid-stone facade. Brás de Albuquerque built the house in 1523 with the riches accumulated by his father, the Viceroy of India, Afonso de Albuquerque.

Like so many other homes, Casa dos Bicos was severely damaged by the earthquake that hit Lisbon on November 1, 1755. The house’s first two floors were restored after the quake, but the top two floors were rebuilt only in the 20th century.

In a poetic twist of fate, Casa dos Bicos became the headquarters of the José Saramago Foundation. Saramago received in 1998 the Literature Nobel prize for his brilliantly original novels. So, a house built with the spoils of imperial conquests is now devoted to celebrating a writer’s feats of imagination. Is the pen mightier than the sword?

Casa dos Bicos is on Rua dos Bacalhoeiros, near Terreiro do Paço. Click here for the José Saramago Foundation web site.

Mysterious Bussaco

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Bussaco-2-FAgatha Christie, the murder-mystery writer, was married to an archeologist (she joked that “an archeologist is the best husband any woman can have; the older she gets the more interested he is in her”). Her husband wanted to visit the Roman ruins at Conimbriga, so the couple spent some time in Portugal. They chose the Bussaco Palace Hotel as their base and stayed in room number 7.

The romantic surroundings must have appealed to the mystery writer. But the only crime committed in this luxury hotel was the occasional spilling of a few drops of precious Bussaco wine. And there was no need to call Hercule Poirot because it was obvious that the butler did it.

Click here, for the Bussaco Palace web site.

The tiniest shrimps are the tastiest

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When it comes to shrimp, bigger is not better. The best shrimp in Portugal is tiny in size but large in flavor. It is caught just off the coast and brings in it the taste of the sea. We call it “camarão da nossa costa” (shrimp from our coast). Seating in a beachside café with a plate of these shrimps and a cold draft beer is one of the simply wonderful pleasures of life.

Jazz in Lisbon

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Hot Club-Lisboa_787The Hot Club of Portugal is a famous gathering place for lovers of improvised music. The club, founded by Luiz Villas-Boas in 1948, has welcomed many renowned musicians, including Count Basie, Dexter Gordon, Max Roach, and Sarah Vaughan. The Hot continues to thrive, hosting regular performances by a new generation of jazz artists.

If you’re visiting Lisbon and you enjoy live jazz, head to the Hot Club and watch what happens.

The Hot Club is at Praça da Alegria, 48, Lisbon, tel: 213460305. Click here for the club’s web site.

In October, Peniche has it all

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BardoQuebradoPenicheF

If you go to Peniche in the middle of October, you’ll find this normally sleepy village bustling with activity. The world’s best surfers gather here to compete in the Rip Curl Pro event at the famous Supertubos beach. Restaurants are full, television crews and photographers are everywhere.

If you want to stay away from the crowds, all you have to do is turn right at the entrance of the Peniche fort, on Rua da Boa Viagem, and walk to the Quebrado beach. There, you can seat in Bar do Quebrado, shown in the photo, enjoying a cold beer and a wonderful view.

With the excitement of the world surf championship and the quiet beauty of the seashore, no wonder Summer likes to spend Autumn in Peniche.

The fish formerly known as wood face

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Carapau_RBD2
Carapau, Rui Barreiros Duarte, ink on paper, 2013.

The carapau is one of the most delicious fish in the Portuguese coast. Yet, it toils in obscurity while the Portuguese sardine basks in glory.  Why? First, there’s the name. Carapau means “wood face”; who wants to eat a fish called wood face? Second, grilled carapau is often served with Spanish sauce (“molho à espanhola”). How can a Portuguese fish shine drowning in a Spanish sauce?

We propose giving the carapau the recognition it deserves by changing its name to imperial sardine. This new identity will make carapau irresistible. Wouldn’t you prefer an imperial sardine to a regular one?

Please help us spread the word about carapau’s new name; tweet, facebook, text, call. Let’s make the wood face smile!

Bolo de arroz

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Bolo de arroz (rice cake) is a simple rice-flour cake with a cylinder shape and a crusty top. It goes great with coffee and is perfect for times when we need some extra sweetness in our lives.

Manuel Ferreira’s 1933 treatise, A Cozinha Ideal, includes recipes for all the classic Portuguese cakes and pastries. There’s usually one recipe per item; in a few cases, two or three variants. But, when it comes to the bolo de arroz, Ferreira took no chances and wrote down four recipes. So, whether hot or cold, rain or shine, Portuguese pastry shops can always make this indispensable pick-me-up.

Romantic candles

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Velas Loreto

In 1789, Domingos Pereira opened Velas Loreto, an elegant candle store near Chiado. Candles were an essential commodity, so the store prospered despite the Napoleonic invasions.

Initially, Velas Loreto produced only white candles. That all changed in 1845, when the great Hungarian pianist Franz Liszt arrived in Lisbon to play at the São Carlos opera house. Liszt ordered red candles from Velas Loreto to decorate São Carlos. His brilliant performance and the novelty candles were the event of the year.

There are those who say that offering a loved one candles from Velas Loreto makes love endure. We cannot vouch for the veracity of this claim. All we know, is that there’s something magical about this store that outlasted Napoleon’s empire and continues to illuminate Lisbon.

Velas Loreto is located on Rua do Loreto 53-59 in Lisbon. Their telephone number is 213425387.