At the end of a wonderful meal at Flor de Rosa, a great historical hotel in Crato, Alentejo, the maître d’ brought us two slices of a dessert called Tecolameco. In our quest to eat fewer sweets, we decided to have only a small bite to be polite. But once we tasted this marvelous dessert, our will power vanished.
Tecolameco is made of sugar, eggs, almond, pork lard, butter, and cinnamon. There are many other Portuguese desserts made with these ingredients, but none tastes like Tecolameco.
It is said that an old chef found in the Crato castle an ancient book that revealed the meaning of life. All the pages were blank, except for the one with the recipe for Tecolameco.